Cascade at Costanoa serves California coastal cuisine, local wines and maintains a commitment to using sustainable seafood & organic produce. Specialties include fresh local fishes, grilled meats and vegetables, gorgeous fresh salads, tantalizing homemade desserts, picnic items, gourmet coffee drinks, a kids' friendly menu and much more.
Starters
Crabcakes 14
panko crusted and served with roasted red pepper aioliCalamari 12
served fried with house made Green-Goddess dressingAbalone 18
pan seared with julienne vegetablesShrimp Cocktail 12
house made cocktail sauce, lemonArtichokes 12
grilled artichoke, lemon herb aioli, parmesan crispSteamed Mussels 12
white wine, butter, garlic shallots, herbsNew England Style Clam Chowder Cup 4 Bowl 6
House made and heartyCaesar Salad 9
garden romaine, garlic croutons, parmesan cheese, house Caesar dressing
Add: Chicken Breast 6 Shrimp 7 Salmon 9Spinach Salad 9
toasted almonds, herbed goat cheese, cherry tomatoes, red onion & honey mustard dressingGarden Arugula Salad 6
fresh arugula from our garden, cherry tomatoes, shaved parmesan & lemon vinaigretteHeirloom Tomato Caprese Salad 12
heirloom tomato, mozzarella, garden grown basil with balsamic reduction over fresh spinachSweet Potato Fries 5 Garlic Parmesan Fries 6
Entrees
Wild Alaskan Halibut 28
pan seared served with quinoa, Israeli couscous, barley pilaf, tomato fondue and broccoliniChicken Picatta 22
Rocky Jr. Free range breast, lemon white wine, capers, whipped potatoes, sautéed asparagusGrilled Filet Mignon 33
8 oz Black Angus Filet Mignon, seasonal vegetables, braised greens, and choice of potatoesSurf and Turf 38
8 oz Black Angus filet mignon, shrimp sauté, seasonal vegetables, braised greens, and choice of potatoesCioppino 28
shrimp, scallops, lobster, mussels, and halibut prepared in our house made brothPan Seared Pacific Diver Scallops 24
arugula pesto, sweet potato puree, asparagusBaby Back Ribs 15/27
slow cooked and served with our house made bbq sauce, apple-cole slaw & french friesSeared Salmon 26
jalapeno-raspberry buerre-blanc, sautéed endive, asparagus and whipped potatoPenne Pasta Prima Vera 16
choice of marinara or white wine herb butter finished with parmesan cheese
Add: Chicken Breast 6 Shrimp 7Quinoa 15
organic Peruvian, ginger, soy, bok choy, snow peas, baby corn, carrot, bell pepper, bean sprouts, tahini drizzle, sliced lime, crushed peanutsCascade Pizza 14-inch
B.B.Q. Chicken 24
Chicken, Red Onion, Mozzarella, Fresh Cilantro, BBQ Sauce
Pizza Margarita 18
Fresh Mozzarella, Basil, Tomatoes
Cascade Chicken Classic 24
Garlic Alfredo Sauce, Mozzarella, Grilled Chicken, Tomatoes, Basil
Classic Pepperoni 18
Classic Cheese 16
Garden Veggie 18
Seasonal Vegetables, Mozzarella, Marinara
Starters
Calamari 12
served fried with house made Green Goddess dressingArtichokes 12
grilled artichoke served with our lemon herb aioliNew England Style Clam Chowder Cup 4 Bowl 6
Sweet Potato Fries 5 Garlic Parmesan Fries 6
Garden Arugula Salad 5
fresh arugula from our garden, cherry tomatoes, shaved parmesan & lemon vinaigretteSpinach Salad 9
toasted almonds, herbed goat cheese, cherry tomatoes, red onion & honey mustard dressingFish Tacos 14
seasonal fresh fish, salsa, romaine, avocado, sour cream, & cotija cheeseShrimp Tacos 14
shrimp, salsa, romaine, avocado, sour cream, & cotija cheeseEntrees
Tuna Melt 13
fresh tuna salad with avocado and Swiss cheese, flat grilled on sour dough, choice of fries or saladUltimate Grilled Cheese 11
Swiss, Cheddar, Jack and Provolone melted together with caramelized onions and sliced
tomatoes on grilled sour dough, salad or friesAnchor Steam Beer Battered Fish and Chips 16
fresh cod served with choice of fries or cup of chowder, house made tarter sauceGrilled Panini Sandwich
- Caprese: fresh mozzarella, tomato, basil, pesto, Ciabatta bread 10
- Philly Cheese: peppers and onions 14
- Chicken: dijon, grilled onions 12
Costanoa Club 14
turkey, ham, bacon, lettuce, tomato served with your choice of fries or coleslawCostanoa Burger 12
Black Angus ground beef, choice of cheese, lettuce, tomato, red onion, house made sauce all on a fresh Kaiser roll served with your choice of fries or salad
Cascade Artisanal Cheese Plate 12
Calamari 12
Served Fritto Misto with our House Made Green Goddess DressingArtichokes 12
Grilled Artichoke Served with our Lemon Herb AioliNew England Style Clam Chowder Cup 4 / Bowl 6
Sweet Potato Fries 5 Garlic Parmesan Fries 6
Caesar Salad 9
Garden Romaine, Garlic Croutons, Parmesan Cheese, House Made Caesar Dressing
Add: Chicken Breast 6 Shrimp 7 Salmon 9Garden Arugula Salad 5
Fresh Arugula from our Garden, Cherry Tomatoes, Shaved Parmesan & Lemon VinaigretteSpinach Salad 9
Toasted Almonds, Herbed Goat Cheese, Cherry Tomatoes, Red Onion & Honey Mustard DressingCostanoa Burger 15
Novy Ranch Grass Fed Ground Beef, Choice of Cheese, Lettuce, Tomato, Red Onion, House Made Burger Sauce all on a Fresh Kaiser Roll Served With your choice of Fries, Green Salad or Apple ColeslawCascade Pizza 14-inch
B.B.Q. Chicken 24
Chicken, Red Onion, Mozzarella, Fresh Cilantro, BBQ Sauce
Pizza Margarita 18
Fresh Mozzarella, Basil, Tomatoes
Cascade Chicken Classic 24
Garlic Alfredo Sauce, Mozzarella, Grilled Chicken, Tomatoes, Basil
Classic Pepperoni 18
Classic Cheese 16
Garden Veggie 18
Seasonal Vegetables, Mozzarella, Marinara
"At Cascade we feel that local, organic & handcrafted
ingredients are the key to great cuisine. Whenever
possible we use small family farms, organic growers,
sustainable/fair-trade producers & of course our own farm
at Costanoa."
- Costanoa culinary team
We accept Visa, MasterCard, Amex. 18% gratuity added for parties of 6 or more.
Menu items subject to change and seasonal availability.
Most of the produce used in our restaurant is grown on property in our bio-dynamic garden. We use local, organic products whenever possible.